Last move 04 Aug 15 Bio
Formerly played in the Glasgow League (on the lower boards). Coming back to chess now after a 15 year or so break and seeing if I can get enough interest to go back to playing in the leagues and tournaments.
Had a bought of illness and played extremely badly at the time. Been all fixed up and hopefully will start playing better now and not making such awful blunders. Merely moderately bad blunders now 😀
I am not interested in joining any clubs. Do not mail me about such things.
Rating Trend
Rated Won / Drawn / Lost
All Rated
1435 games
As White
712 games
As Black
723 games
Stats
- Games Played
- 1469
- Rated
- 1435
- Won
- 997
- Lost
- 350
- Drawn
- 122
- In Progress
- 0
- All Moves
- 46480
- Moves This Month
- 0
- Tourn. Entry Rating
- 1693
Rated Color
All
1435 games
Won
963 games
Lost
350 games
Drawn
122 games
Rated Timeouts
Won
177 games
Lost
2 games
Historical
| Highest Rating | 1693 | 1706 | 1867 |
| Average Rating | 1693 | 1693 | 1743 |
| Lowest Rating | 1693 | 1677 | 1541 |
| Opponent Average Rating | 1781 | 1527 | 1523 |
| Games Rated | 1 | 6 | 642 | 90 days | 1 Year | 5 Years |
|---|
Affiliated Clans
No affiliated clans
Affiliated Clubs
No affiliated clubs
Tournament Victories
- Tournament
- 2011 May Grand Long Haul II
- Public
- Tournament
- 2009 April Banded Quartets III 1500+
- Public
- Tournament
- 2009 April Banded Octet III 1700-1800
- Public
- Tournament
- 2008 February Long Haul Quartets II
- Public
- Tournament
- 2008 February Octet III 1600-1650
- Public
- User Id
- #419684
- Joined
- 03 Feb 08
- Last Daily Move
- 04 Aug 15
- Last Live Game
- -
Awards
View GamesLadder Rank
No ladder entered
Notes
Moves This Month is the number of moves made since the 1st of the month.
Highest Rating excludes provisional (first 20) games.
Tournament Entry Rating is calculated by the formula (CurrentRating + HighestRating) / 2.
The entry rating will never drop to more than 100 points below your Highest Rating.
Rated stats are updated within 24 hours of the last completed rated game.
Last refreshed on 06 Oct 15.