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Originally posted by Turtlestack
Albacore blended with real mayo, garlic, pepper, djion mustard and green onion on lightly toasted dark rye with lettuce, a thin slice of tomato and two strips of bacon.
Two thumbs up!

Don't listen to the naysayers... it's your sandwich, not theirs! hehe...

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Originally posted by Suzianne
Two thumbs up!

Don't listen to the naysayers... it's your sandwich, not theirs! hehe...
A sandwich is a very personal creation. The type of sandwich a person makes I think says alot about that individual - sort of like how you can tell alot about a person by the company of friends they keep. Some people like spicy, some people like sweet, others dry or whatever.

I think the personal ads in the paper or internet should include a description of the favorite sandwich of the individual 🙂 Maybe I'll start an internet dating service based on sandwich preferance 🙂

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Originally posted by Turtlestack
A sandwich is a very personal creation. The type of sandwich a person makes I think says alot about that individual - sort of like how you can tell alot about a person by the company of friends they keep. Some people like spicy, some people like sweet, others dry or whatever.

I think the personal ads in the paper or internet should include a descript ...[text shortened]... f the individual 🙂 Maybe I'll start an internet dating service based on sandwich preferance 🙂
Put me down for a fluffanutter. That's got to be my all time favorite sammitch, though I haven't had one in a few years now. That should attract some swell dates!😲

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Originally posted by huckleberryhound
Then everyone knows that the only thing smoked worth eating is "arbroath smoked haddock".


It's well tasty
I ate a smoked egg the other week thought it would be horrible but incredibly surprised how nice it was

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Originally posted by huckleberryhound
Then everyone knows that the only thing smoked worth eating is "arbroath smoked haddock".


It's well tasty
Would be fun to compare smoked haddock with smoked salmon.
On second thought, I should smoke up some of the walleye I have in the fridge! wooohoooo!😵

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Originally posted by Turtlestack
Albacore blended with real mayo, garlic, pepper, djion mustard and green onion on lightly toasted dark rye with lettuce, a thin slice of tomato and two strips of bacon.
Instead of mayo use Miracle Whip, mayonaise is vile.

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Originally posted by GreatSantini
Instead of mayo use Miracle Whip, mayonaise is vile.
I normally like 'Miracle Whip' but it just does not work for me with Albacore. I also like 'I Can't Believe It's Not Butter' but sometimes even that does not work as well as real butter. Sometimes I just have to go with the real thing when cooking.

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Originally posted by Turtlestack
Sometimes I just have to go with the real thing when cooking.
When in doubt - Go Real!
Miracle Whip is the worst invention since blow-up couches and Internet blogs.

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