the ultimate pie

Who would have thought simple Pie Ingredients would cause such a ruckus. 😀

Originally posted by trev33
do you add any garlic?

http://www.weebls-stuff.com/wab/pie/

Originally posted by duecer
derrr🙄 of course😠

Originally posted by AThousandYoung
http://www.weebls-stuff.com/wab/pie/

Originally posted by trev33
http://www.weebls-stuff.com/wab/Changed/

Originally posted by AThousandYoung
http://www.weebls-stuff.com/wab/rally

When I saw this thread title, I thought it was about hair pie. 😞

Originally posted by trev33
when?

Originally posted by duecer
during the whole "mashing" process

Originally posted by duecer
I make the worlds ~BEST~ mashed taters PERIOD! YOU GOT HTAT!~

I usually add about a half cup of cream cheese and some sour cream after the butter, for cottage pie mash.
The eggs area must, too.

Originally posted by Crowley
I usually add about a half cup of cream cheese and some sour cream after the butter, for cottage pie mash.
The eggs area must, too.

Originally posted by trev33
why are the eggs a must? and a whole egg or just the yolks?

Originally posted by Crowley
Just beat in whole egg - it will make it nice and fluffy, or separate and fold in egg whites for REAL fluffiness.
The yolks help give the mash a nice golden brown colour.