I hate cheese more than anything on this planet, and that I am afraid is a fact :-(
The arguments I have had with people in restaurants over cheese on food when it is not on the menu, the fact that I am scared to eat itailian food out incase they sneak some bloody cheese in. And don't get me going on the fun I had in Austrailia trying to get people to understand that cheese in not part of a salad, it is a dairy product!!! Salad with cheese is a cheese salad. No. just scaping it off the plate does not count!!!!
Oh, I am allergic to it - makes me so ill!!!!!!!!!!!!!!!!!!!!!!!! :-(
Andrew
Originally posted by latex bishoppoor you
I hate cheese more than anything on this planet, and that I am afraid is a fact :-(
The arguments I have had with people in restaurants over cheese on food when it is not on the menu, the fact that I am scared to eat itailian food out incase they sneak some bloody cheese in. And don't get me going on the fun I had in Austrailia trying to get people ...[text shortened]... count!!!!
Oh, I am allergic to it - makes me so ill!!!!!!!!!!!!!!!!!!!!!!!! :-(
Andrew
I could marry cheese๐
Originally posted by elvendreamgirli actually harbour a secret ambition (i guess it is no longer a secret) to make my cheese. it's not too hard to make fresh cheese at least, i believe. some organic milk, some rennet, a few bits of equipment and away you go.
*wipes the drool away. yummmmmmmy
I love brie and a variety of other cheeses with texture, strong and mild tastes served with apples and pears, highland oat cakes and triscuits, and a nice wine. oooooh! Also some good sour dough bread
Put me on a hillside in Wales on a sunny day with this for a meal and my ALex and I am in Heaven!
๐
btw, anyone tried sheep's milk cheese? it's subtle but really grows on you.
bocconcini, with ripe tomato and basil - has to be one of the great flavour combinations of all time...
Originally posted by dfm65I have had sheep and goat cheese. I have made my own yoghurt. I raise sheep and goats and I have tasted the milk of both. Being raised on a ranch, My sister and brothers and I all had to go throuhg "the Dare": we had to suck on a sheep or gaot teat for the milk :-D
i actually harbour a secret ambition (i guess it is no longer a secret) to make my cheese. it's not too hard to make fresh cheese at least, i believe. some organic milk, some rennet, a few bits of equipment and away you go.
btw, anyone tried sheep's milk cheese? it's subtle but really grows on you.
bocconcini, with ripe tomato and basil - has to be one of the great flavour combinations of all time...
Sheep's milk tastes like melted ice cream. It is so sweet and yummy.
Originally posted by elvendreamgirlomg, I would cut off my left foot to see that.
I have had sheep and goat cheese. I have made my own yoghurt. I raise sheep and goats and I have tasted the milk of both. Being raised on a ranch, My sister and brothers and I all had to go throuhg "the Dare": we had to suck on a sheep or gaot teat for the milk :-D
Sheep's milk tastes like melted ice cream. It is so sweet and yummy.
Originally posted by fierceWell, I can tell you it involves alot of laughing! When we milk the sheep and the goats, my sister and I would always have milk wars. I remember getting her right in the face once with a whole teatful! SHe had the funniest look on her face! I laughed soooo hard! Of course all the cats would come running and try to get in on the good stuff. WE would spay them with milk and they would just go wild. One of our dogs would also join in. She isn't the brightest crayon in the box. She knew the milk came from somewhere, but she could never figure out we were shooting it at her mouth. So, she would just open her mouth and start licking and wait for the milk to come down from the Heavens.
omg, I would cut off my left foot to see that.
Originally posted by elvendreamgirlok alright, i have to admit that i like to eat it on a pizza hen its melted๐ณ
Hey, think of all the things we eat that are strange. Dried meat, raw fish, fermented things, aged things, nearly rotten and past rotten things, moldy foods....
and we eat all of those on purpose.