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What's Your Favorite Cheese!

What's Your Favorite Cheese!

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@trev33 said
Passion fruit cheesecake is a class all the cheesecakes. Cream cheese, lovely heart attack food.
Mmm...passion fruit cheesecake!


@torunn said
whisky flavoured cheddar
blue cheese
Västerbottensost
Västerbottensost ~ Love the sound of that πŸ˜€

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Hard to narrow it down.

Sharp cheddar
Jarlsberg
Gorgonzola


“Old” cheddar (hands down)
Blue cheese
Curd cheese (white or orange)
All enjoyed with a dry red wine.


@Earl-of-Trumps
It is also one of the best melting cheeses

Lancashire melted on brown crusty bread, sweet as a nut.

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@kevcvs57
Class🚬


@very-rusty said
Indeed such an interesting topic!

-VR
Why do I get a thumb down for saying it was an interesting topic?

Someone must have thought I was being sarcastic.

-VR


@drewnogal said
Västerbottensost ~ Love the sound of that πŸ˜€
"The village of Burträsk (now part of the Skellefteå municipality) claims Västerbotten cheese was invented there in the 1870s, supposedly by a dairy maid, Ulrika Eleonora Lindstrom. According to legend, she was left alone to stir the curd of a traditional cheese but was interrupted, either by other chores or an assignation with her lover. This resulted in alternating periods of heating and stirring of the curdling milk."

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@great-big-stees said
“Old” cheddar (hands down)
Blue cheese
Curd cheese (white or orange)
All enjoyed with a dry red wine.
Or white... πŸ™‚


@torunn said
"The village of Burträsk (now part of the Skellefteå municipality) claims Västerbotten cheese was invented there in the 1870s, supposedly by a dairy maid, Ulrika Eleonora Lindstrom. According to legend, she was left alone to stir the curd of a traditional cheese but was interrupted, either by other chores or an assignation with her lover. This resulted in alternating periods of heating and stirring of the curdling milk."
That could become a microfiction.

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@petewxyz said
That could become a microfiction.
Feel free to use it.


@torunn said
Feel free to use it.
That is what they call a side step!

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@petewxyz said
That is what they call a side step!
I thought perhaps you could do something even better of it - you could add a twist. πŸ™‚

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@torunn said
I thought perhaps you could do something even better of it - you could add a twist. πŸ™‚
I rather like my cheese with a twist. (Especially in a roll).

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I like a twist with my vodka tonic. Not sure about with cheese.

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